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Cooking Classes

Luxury Hotels Offer Native Cooking Classes
March 4, 2017

While luxury hotels have long touted cooking classes taught by expert chefs that help guests learn new techniques and incorporate local ingredients, several properties are upping the ante with native cooking classes that immerse guests in the cultural roots of a locale’s cuisine with historic recipes and indigenous cooking techniques.
Raw Food Pioneer, Matthew Kenney Expands Internationally
September 23, 2016

Matthew Kenney Culinary announces the expansion of its renowned educational platform via a series of international pop-up classes and a new European campus throughout the coming year.
Learn How To Cook Cretan Style at Domes of Elounda
August 4, 2016

More and more frequently, today's discerning traveler is looking for something that goes beyond a luxury hotel on holiday, rather they want a unique and memorable experience.
Relais & Châteaux Cookery Schools
June 16, 2016

Known for its exquisite dining experiences as much as for its luxurious hotels and spas, Relais & Châteaux offers some of the best and most exciting cuisine in the world.
Miraval Resort & Spa Offers New Mindful Culinary Week
March 17, 2016

Miraval Resort & Spa's executive chef and its renowned team of wellbeing specialists will be hosting “Flavor of Health”, two week long events featuring culinary programming designed to teach guests how to properly nourish their bodies and eat more mindfully.
Villa Michaela: Villas, Cooking Classes & Weddings in Lucca, Italy
November 20, 2015

Nestling in 50 acres of olive groves, pine clad hills and gardens, Villa Michaela is a Magnificent 18th century villa in the Lucca foothill village of Vorno with 12 large double bedrooms for rent for two nights or longer.
MASTERING SAUCES: The Home Cook’s Guide to New Techniques for Fresh Flavors
November 6, 2015

The definitive cookbook on contemporary sauces that highlights fresh flavors and updated classics.
Orchid Tea Lounge and Cooking School at RIMBA Jimbaran BALI by AYANA
October 21, 2015

RIMBA Jimbaran Bali by AYANA is a favorite destination of discriminating travelers seeking a taste of authentic Balinese culture while staying in world-class accommodations.
Phulay Bay Cooks up New Petit Chef Program
June 4, 2015

Phulay Bay, A Ritz-Carlton Reserve is inviting younger guests to unleash their inner chef with its new Petit Chef program.
Fiji's Laucala Island Offers Customized Organic Cooking Classes
March 31, 2015

Amidst dramatic rainforest-laced landscapes and coconut plantations, Laucala Island, Fijian private island resort, offers tailored sustainable cooking classes hosted with ingredients entirely farmed, fished or foraged from the island.
Provence Gourmet Offers Day Tours All About Gastronomy and Cooking
October 17, 2014

Experience the Provence way of life through its Cuisine. Food and cooking are at the core of the Provence culture that brings people together to share great moments in life.
Top 5 Cooking Schools in Australia's Wine Regions
August 27, 2014

Travelers can experience the diverse culinary landscape through cooking classes in iconic regions of South Australia, with fresh farm-to-table dishes ranging from Italian to Asian to modern Australian, and everything in between.
Four Seasons Resort Bali Launches Jimbaran Bay Cooking Academy
August 5, 2014

Delicious local food is one of Bali's most famous attractions and now visitors can take home the authentic flavors of Indonesian cuisine, thanks to the new Jimbaran Bay Cooking Academy, opening today at Four Seasons Resort Bali at Jimbaran Bay.
Australia's Gourmet Retreat Lake House Launches Cooking School
June 11, 2014

An icon in regional dining, Lake House in Daylesford has long been considered one of Australia's best restaurants, championing local seasonal cuisine years before 'farm-to-table' fare became a colloquial philosophy.
InterContinental Hua Hin Offers Authentic Thai Cooking Classes
January 9, 2013

InterContinental Hua Hin is inviting guests to discover the joys of cooking with its new hands-on cooking classes hosted by the five star resort's internationally acclaimed culinary staff.
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