2015 Lexus Culinary Classic at Cavallo Point Lodge

  • February 10, 2015
2015 Lexus Culinary Classic at Cavallo Point Lodge
This exceptional three-day culinary celebration presents five distinctive experiences – including multicourse menus, wine tastings from Napa Valley presented by a Master Sommelier, a Sonoma winery dinner and a cooking class followed by lunch.

Executive chefs from 11 Lexus Hotel Partners create specialty dishes for the event, complemented by premier wines from leading vintners in Napa Valley, Sonoma Valley and Marin County.

Three-day culinary celebration presents five distinctive experiences:

- Seasonal Flavors of America Dinner: Friday, March 6th 6:00 p.m. – 10:00 p.m. • Verbena, Cavallo Point Lodge
- "Chow" Italia! A Hands-On Cooking Experience: Saturday, March 7th 10:00 a.m. – 2:00 p.m. • The Cooking School at Cavallo Point Lodge
- Somm Phenom: Wine Tasting with Master Sommelier Carlton McCoy: Saturday, March 7th 3:00 p.m. – 5:00 p.m. • Verbena, Cavallo Point Lodge
- Feast Among The Vines Dinner: Saturday, March 7th 7:00 p.m. – 10:00 p.m. • Ram's Gate Winery, Sonoma
- Lexus Grand Tasting: Sunday, March 8th 12:00 p.m. – 3:00 p.m. • Callippe, Cavallo Point Lodge

Tickets:

• Individual event tickets are available for purchase.
• All Access Events Package is for $700 / person (Includes admission for one person to all five events throughout the weekend.)
• Lexus Culinary Classic Weekend Package: March 6 – 9
o To fully savor the 2015 Lexus Culinary Classic, Cavallo Point offers a comprehensive package from March 6 – 9 featuring tickets to all five experiences, three nights' stay, daily breakfast and more. The Culinary Classic Weekend Package is priced from $2,100 per couple, based on double occupancy:*

More information: Lexus Culinary Classic