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News
Celebrate the Holidays at Scottsdale's Hotel Valley Ho
November 13, 2010
Enjoy a Thanksgiving meal at Café ZuZu or Trader Vic's at Hotel Valley Ho on Thursday, November 25. Both restaurants will be featuring Red Bird Farms Turkey, and the regular menus will also be available. Scottsdale's downtown resort makes this holiday a little more happy with these offerings:
Thanksgiving at Trader Vic's
When: Thursday, November 25, 12pm-8pm
What: Special Thanksgiving menu, plus the full regular menu.
Diners can choose from three starters (Butternut Squash Bisque, Morel Mushroom and Leek Tart, and Roasted Beet Salad), three entrees (Chinese Oven-Roasted Red Bird Farms Turkey, Pepper Seared Beef Tenderloin, and Pumpkin Seed-Crusted Salmon Filet), and two desserts (Pecan Tart and Pumpkin Pie). The menu is a la carte; prices vary per item.
Where: Trader Vic's at Hotel Valley Ho, 6850 E. Main St., Scottsdale
Reservations: 480.248.2000 (Recommended)
Thanksgiving at ZuZu
When: Thursday, November 25, 6am-11am, 12pm-9pm
What: Special Thanksgiving breakfast feature (Autumn Vegetable Hash, $12), plus a $40 pre fixe dinner menu (the full regular menu will also be available). Choose from two starters – Brussels Sprout Salad and Butternut Squash Soup, enjoy Slow-Roasted Red Bird Farms Turkey as the entrée, then choose from Pumpkin or Pecan Pie for dessert. $28 for turkey entrée only.
Where: Café ZuZu at Hotel Valley Ho
Reservations: 480.421.7997 (Recommended)
Hotel Valley Ho is once again celebrating the New Year with a retro-themed bash. This swell soiree, titled “Guys And Dolls ‘Til Sputnik Falls”, will feature dancing on the ZuZu patio, dinner at ZuZu, and a champagne toast on the rooftop at midnight for those coming for dinner.
- Swing in the New Year -
On the ZuZu patio, DJ P-Body will be blending music new and old. Party-goers are encouraged to dress in vintage style.
ZuZu will be offering a four-course menu created just for the evening, with pairings from sponsors Veuve Clicquot, Moet & Chandon, and Belvedere Vodka. Diners can choose from two to three options for each course. The 6:30 p.m. seating is $95 per person, and the 9:30 p.m. seating is $125 per person (tax and gratuity not included). Reservations are strongly recommended, as seating is limited. ZuZu staff will have their hair and makeup done to look oh-so-fifties, enhancing the retro vibe.
Those reserving a spot at one of the two dinner seatings will receive a ticket to the Sky Line Rooftop, atop the hotel's seven-story tower, where a complimentary champagne toast will be held at midnight.
- Make a Night of It -
For those wanting to sleep off the evening in mid-century modern comfort, Hotel Valley Ho is offering great room rates; on Friday, December 31, Signature Guest Rooms will be available for $199, and luxe Tower Suites will be available for $409.
Three-night packages are also available. Guests who book any three-night stay that includes December 31 can get a Signature Guest Room Package for $399 or a Tower Suite Package for $999. These include brunch for two on Saturday, January 1 (one entrée and one drink per person), plus a split of Veuve Clicquot upon arrival.
Reservations for dinner and rooms can be made at 480.248.2000/ 866.882.4484.
Hotel Profile:
Hotel Valley Ho
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