Eau Palm Beach Offers Mediterranean Breakfast Buffet

  • August 28, 2013
Eau Palm Beach Offers Mediterranean Breakfast Buffet
The latest buzz in healthy living circles, the Mediterranean diet is a traditional way of eating that epitomizes the rich culture and cuisines of many nations along the Mediterranean Sea. It is recognized by leading scientists as one of the world's healthiest, having been linked to lower risks of cancers and other diseases plus longer life. With an emphasis on fresh and locally sourced produce, nuts and healthy fats, this style of eating is synonymous with thoughts of sun-drenched, stress-free living.

New offerings on the Eau Palm Beach Mediterranean breakfast buffet include:

• Dried tomato and olive bread
• Dark bread with raisins and nuts
• Olive and dried tomato spread
• Tabouli couscous salad
• Roasted eggplant whip, honey and anise seed
• Green fattoush salad with nuts on a bed of tahini
• Healthy spread with raw tahini, honey, cinnamon and nuts
• Spinach and mushroom tart
• Kadaif stuffed with mascarpone, honey and dried figs

Served daily from 7:00 – 11:30 am at the resort's Temple Orange Restaurant; Directed by Chef David Sears, Temple Orange Chef de Cuisine.

For more information, please visit website: https://eaupalmbeach.com/