Hotel Fouquet's Barriere Barman Named Best Bartender in France

Hotel Fouquet's Barriere Barman Named Best Bartender in France
Of eight finalists, Stéphane and only one other bartender received the coveted title. Highly revered in France, the MOF competition takes place every four years and is open to various professions. Candidates are given a certain amount of time and basic materials to create their 'masterpiece,' and are judged on their organization, speed, knowhow, respect for the rules of the trade, and of course, the final result. Stéphane's winning cockail, titled 'Beautiful Day,' consisted of mango and strawberry nectar, Grand Marnier Cordon Rouge and Cognac.

Stéphane's experience includes working at Disneyland Resort Paris, Warwick Champs-Elysees and Hotel Westiminster and he has won numerous awards, including the Championship of France Cocktail Creation and World Champion Technology (both in 2003).

Hotel Profile: Hotel Fouquet's Barriere