The ultra-luxe Rosewood Collection prides itself in bringing bespoke moments to its guests through the many locations and cultures each hotel and resort are based.
Hôtel de Crillon, A Rosewood Hotel
The epitome of Parisian splendor, there is no better time to stay at the legendary Hôtel de Crillon, A Rosewood Hotel than during the holiday season. This winter guests are invited to experience the divine magic of Christmas within the majestic setting of this iconic Parisian hotel, from the impressive festive décor to the delicate creations crafted by Head Pastry Chef Matthieu Carlin. Beginning on December 12, Chef Matthieu will add a festive twist to his celebrated afternoon tea served in the enchanted Jardin d'Hiver, the ideal hideaway from the cold. Chef Matthieu’s Bûche de Noël(or traditional chocolate yule log cake) is composed of a cocoa nib mousse combined with Sacher biscuit, chocolate cream flavored with lime zest, and a crunchy almond and cocoa bean praline and is available for pre-order beginning on November 24. On Christmas Eve, guests can celebrate in style with an elegant dinner at L'Écrin or in one of the private Historical Salons, followed by a lavish Christmas Day brunch. At bar Les Ambassadeurs, guests can sip on festive cocktails while taking in the jazzy music from Les Ambassadrices, the property’s resident band.
Rosewood Little Dix Bay
This December, Rosewood Little Dix Bay will offer spectacular offerings holiday revelries set against the captivating ocean backdrop of the British Virgin Islands. The month of December through January 1st will be filled with new experiences for friends and families to enjoy with festivities on property ranging from tea time with Santa and Christmas dinner, to a New Year’s Eve beach party and more.
Kids can enjoy the holiday season at the resort with an official gingerbread house unveiling where the culinary team will reveal a model of the iconic Pavilion made entirely of gingerbread. The resort will also offer an afternoon tea with Santa Claus and children’s cookie decorating class where they can test out their creativity skills on an assortment of cookies. Ongoing activities include beach hut festivities where the whole family can relax under the BVI sun with a rotating menu of seasonal cocktails and house-made ice cream. For adults looking to explore the unique spirits offerings of the island, the resort will offer a series of Rum Tastings from a curated selection and extensive library of rare and aged rums at The Rum Room in addition to Tequila Tastings. Ongoing dining offerings include El Dia Mexicano, the resorts special night of vibrant Mexican ambiance and flavors—from moles to empanadas; Seafood Day, where the sea’s freshest bounty will take over the menu; and Cut Night where the resort’s Pavillion transforms into a steakhouse.
Christmas Eve festivities will include a Christmas cocktail hour and Christmas Eve dinner featuring holiday classics and new festive flavors such as roast turkey roll and honey glazed ham. To celebrate the exciting new year, families can gather at the resort’s Pavillion restaurant for a New Year's Eve Celebration, complete with an extravagant buffet, live music and a night of endless joy. Following the New Year’s Eve Celebration, guests can continue the celebration at the resort’s after party on the beach and dance the night away under the stars with a DJ. After sleeping in, guests can enjoy their first meal of 2023 with a lavish brunch spread on New Year’s Day.
Rosewood Le Guanahani St. Barth
St. Barth comes alive in December and Rosewood Le Guanahani St. Barth is rolling out festive programming just in time for the holiday season. Beach House restaurant will host a Christmas market where guests can scoop up last minute gifts made by local artisans from across the island. A special Christmas Eve dinner menu will include a classic roast chicken as well as a celebratory glass of Champagne for adults and mocktails for little ones. On Christmas Day children will receive a special visit from Père Noel himself, followed by a Christmas Brunch on the beach. There’s no better place to ring in the New Year than St. Barth, which is known for its over-the-top celebrations. Rosewood Le Guanahani will host a White Party that begins with Champagne and canapes accompanied by live music by the pool, followed by a six-course French tasting menu courtesy of Chef Cedrik Ollivault, and will end with – what else – a DJ and dancing.
Rosewood London
This year the Christmas season in London is set to be as lively as ever with ornate lights and decor blooming around the city, as well as some of the top holiday markets opening such as the grand Winter Wonderland Market in Hyde Park and Covent Garden Christmas Village, both overflowing with unique gifts and goods as well as classic holiday treats and drinks.
There is no better place to stay while in town than the prestigious Rosewood London. Set in the heart of the city, steps away from the cobbled streets of Covent Garden, the hotel is conveniently located among the center of festivities. Holiday themed food and beverage experiences include special Christmas recipes created for the Signature Festive Afternoon Tea in The Mirror Room and three-course menu in The Pie Room at Holborn Dining Room. There will also be remarkable décor both within and adorning the exterior of the property, including an incredible light installation on the terrace welcoming guests and visitors into a unique and striking space. The hotel also has a variety of accommodations to suit all parties, from the Deluxe Suites for smaller groups, to grander accommodations such as the Manor House (which has its own postal code!) for families traveling together for the holidays.
Rosewood Vienna
Every year, the historic city of Vienna creates the perfect storybook setting for a magical festive season. Many of the city’s world-famous holiday markets will begin to open in November, all filled with traditional food and beverage, local entertainment, and more. For the perfect accommodation in the city, the recently opened Rosewood Vienna puts guests only steps from the festive events and offerings of the city. The 19th century neoclassical bank building was restored with a contemporary twist whilst still paying homage to the city’s rich history and culture. For this Christmas, the hotel’s distinctive dining venues will be offering seasonal courses that families and friends can indulge in to celebrate the season. The property’s stylish Salon Aurelie will be offering an exclusive festive “Afternoon Tea Affair” with Louis Roederer Rosé Champagne and a selection of sweet pastries and savory bites, while the hotel’s vibrant restaurant Neue Hoheit will be offering exceptional four-course menus filled with classic Austrian and French cuisine for Christmas Eve and Day. The property is also offering hosted private meals, including a family lunch in the property garden or a holiday feast in the Pavillion, these dining experiences are distinctly designed to evoke a more residential and intimate environment for these special moments.
Rosewood Castiglion del Bosco
Located in Montalcino, Tuscany, in the heart of the UNESCO World Heritage Site of Val d’Orcia, Rosewood Castiglion del Bosco is set within a 5,000 acre 800-year-old Italian estate and offers guests some of the most luxurious amenities and accommodations found around the globe. The idyllic resort offers suites and villas, access to Italy’s only private golf course, a full-service spa, and a wide variety of festive programming.
Rosewood Hotel Georgia
Located in the heart of downtown Vancouver, Rosewood Hotel Georgia will provide guests with numerous festive offerings to celebrate the holiday season. Beginning on November 21 and lasting until December 21, the 1927 Lounge will offer holiday food and beverage offerings including specialty festive cocktails and pre-fix dinner and a-la-carte brunch menus complete with holiday classics. Specialty cocktails that will be offered are Holiday Spiced Eggnog, a Harvest Spritz with Harvest Spiced Infused Rye, Pear Honey Syrup, Lemon juice and more. On Christmas Eve and day, the Reflections Terrace will offer an a-la-carte holiday brunch menu featuring cheese fondue and a regular a-la-carte menu featuring a choice of a Slow Roasted Black Angus Prime Rib or Cage-Free Turkey Breast & Leg. Full holiday menus across the property’s food and beverage outlets can be found here.
