Punta Tragara Capri Opens for the Season

  • April 10, 2014
Punta Tragara Capri Opens for the Season
Standing on the magical island of Capri with enchanting views over to the Faraglioni rocks and azure seas, guests staying can experience the mouth-watering Mediterranean delicacies offered in both the Monzù Restaurant with its sophisticated fine Italian dining and La Pergola Bar, which is perfect for a cocktail overlooking the sea. This year Executive Chef Luigi Lionetti will offer traditional menus with an innovative twist, transforming traditional dishes such as an Insalate Caprese into an ice cream consisting of buffalo mozzarella ice cream and sweet tomato crumble on a bed of basil soup.

Originally conceived by legendary architect, Le Corbusier, and situated in the heart of the island, just a short walk from the Piazzetta, this 44 room and suite property offers a boutique spa and encompasses the very essence of the timeless beauty of Capri.

For bookings and information please visit www.hoteltragara.com