To welcome guests back to the resort, Rosewood Castiglion del Bosco is offering an Easter Villa Escape. The 3-night package includes accommodations in one of the estate’s luxurious villas, housed in restored 17th and 18th century farmhouses, each outfitted with artisanal furnishings and modern comforts. During their getaway, guests will be indulged with an in-villa couple’s massage as well as an intimate picnic set in their villa’s secluded garden. On Easter Sunday (April 16), guests will also be treated to a decadent brunch for two at Ristorante Campo del Drago.
Open to other resort guests and travelers in the area, Rosewood Castiglion del Bosco’s Easter Brunch features ingredients from some of Tuscany’s top culinary purveyors, including acclaimed butcher Simone Fracassi, artisanal chocolatier Vestri and family-run biodynamic farm Podere il Casale in Pienza. The Easter Brunch marks the first of a monthly, locally-inspired brunch that the resort will host at Ristorante Campo del Drago one Sunday a month starting in June 2017.
In addition to its Easter package, Rosewood Castiglion del Bosco will expand its portfolio of villas with the introduction of Villa Agresto, a new five-bedroom accommodation slated to debut in June 2017. Surrounded by olive trees and located in its own private vineyard, Villa Agresto offers breath-taking views of the Italian countryside with clear vistas of the nearby towns including Montalcino, Siena and Pienza. The new villa sleeps up to ten guests and features a fully equipped kitchen, Tuscan-style fireplace, shaded internal patio and one-of-a-kind infinity pool boasting panoramas of the villa’s picturesque surroundings.
Guests staying at Villa Agresto will be able to enjoy the same upscale amenities and refined experience offered in the resort’s other ten luxury villas on property, including new programming being introduced for the 2017 season. New services include the villa maid program, which will provide each villa with a dedicated maid every day in-villa to provide personalized hospitality and housekeeping services. Additionally, the new Villa Service Concept will outfit each accommodation with a stocked bar, complete with bespoke recipes and spirits for guests to create signature libations from the comfort of their home-away-from-home. These new services and amenities complement the wide array of food and beverage programming offered exclusively for villa guests, from a delectable breakfast each day to in-villa cooking classes, and a personal chef to prepare meals and snacks. Additionally, villa guests can arrange for an in-villa Tuscan barbecue or pizza party.
The Easter Getaway Package is subject to availability and starts at € 4846 per villa per night, VAT included. The offer is valid from April 15-18 and requires a minimum of a three-night stay. Rosewood Castiglion del Bosco’s luxury villas are available year-round for guest stays, including during the colder months with the resort’s exclusive Winter Villa Escape package, launched in 2016, which allows travelers to experience the beauty of Tuscany during the wintertime.
For more information or reservations, please contact Rosewood Castiglion del Bosco at +39 0577 1913001, firstname.lastname@example.org, or visit rosewoodhotels.com.