Brunei's Opulent Empire Hotel and Country Club Unveils Stunning New Seafront RestaurantApril 26, 2013 Brunei’s Empire Hotel and Country Club is celebrating the long awaited re-opening of its stunning seafront Pantai restaurant, entirely redesigned and renovated into a stylish new destination dining venue that will attract in-house guests and local dining customers alike. |
High-Concept Signature Restaurant Opens at Saxon Boutique HotelApril 22, 2013 Thanks to the culinary flair and creative vision of star Executive Chef David Higgs (considered by many the best chef in South Africa), the Saxon Boutique Hotel, Villas and Spa in Johannesburg has opened a new and exclusive fine dining restaurant in a space that was formerly Suite 500, the Presidential Suite of owner Douw Steyn. |
Byblos Saint Tropez Announces New Alain Ducasse Restaurant 'Rivea'March 12, 2013 The iconic Byblos Hotel in Saint Tropez announces the opening of Alain Ducasse’s latest culinary concept, Rivea. |
Brazil's Pousada Estrela D'Agua Introduces New Sushi RestaurantJanuary 31, 2013 Estrela D'Agua offers an authentic Brazilian gastronomic experience including a new Japanese restaurant. |
Encore Las Vegas Introduces 'Vibe Dining' Concept November 1, 2012 By Luxury Travel Magazine staff The evolution of Las Vegas nightlife takes an exciting culinary turn with the Dec. 28 opening of Andrea's, a unique new dining concept in Encore at Wynn Las Vegas. |
Jade Jagger Opens Jet Set Restaurant in Bodrum, TurkeyJade Jagger, daughter of Mick Jagger, has opened a glamorous restaurant in the jet set hot spot of Bodrum, Turkey. |
Shangri-La Hotel, Singapore opens Waterfall Cafe for Healthy DiningNestled amidst 15 acres of lush, tropical greenery, Shangri-La Hotel, Singapore opened the new Waterfall Café, which offers healthy yet creative dishes inspired by Mediterranean flavors. Within its airy, colonial interiors lies a treasure trove of fresh, seasonal produce and gourmet merchandise. |
Alila Villas Soori Bali Introduces OMBAK, A Dining ExperienceLaid-back sophistication aside, Ombak remains the best dining venue to savor a diverse offering from Chef Ashton's ingenious combination of fresh produce available in his signature "ingredient-driven" cuisine. |
Sedona's Enchantment Resort Unveils New Restaurants and ClubhouseAfter a $25 million renovation, Enchantment Resort announced the launch of new restaurants and bars, Che-Ah-Chi, View 180, and a Wine Bar, as well as the re-opening of Tii Gavo, the resort’s casual dining restaurant. |
Jamie Oliver’s New Restaurant Opens at London's Gatwick AirportToday Jamie Oliver's brand new restaurant opens its doors to passengers at Gatwick's North Terminal. |
Westin Excelsior Florence Features New Rooftop Culinary ExperienceThe iconic Westin Excelsior in Florence re-opened SE-STO on Arno, a new rooftop culinary experience, following a EUR 3.3 million restoration. |
Sofitel Paris Le Faubourg Opens New Les Collections RestaurantThe luxurious 21-suite Sofitel Paris Le Faubourg has recently opened the new ‘Les Collections’ restaurant, a gourmet dining experience with designs from the hotel’s master designer, Didier Gomez, and culinary concoctions by new Executive Chef Keigo Kimura. |
MEGU Opens at The Leela Palace New DelhiSparking great culinary excitement in the city, The Leela Palace New Delhi introduces one of the world's best Japanese restaurants, MEGU. |
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London's May Fair Hotel to Open Quince Restaurant Quince, a new destination restaurant at London's May Fair Hotel, will open its doors on Wednesday, June 1, with television Chef Silvena Rowe at its helm. |
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Dinner by Heston Blumenthal Now Open at Mandarin Oriental Hyde Park, London Mandarin Oriental Hotel Group and The Fat Duck Group have joined forces to create Dinner by Heston Blumenthal, Chef Heston Blumenthal's first London restaurant which opened at the award-winning Mandarin Oriental Hyde Park, London on Monday, 31 January 2011. |
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