There’s no more quintessential Argentine tradition than the Asado Grill. Combining social connections with culinary craftsmanship, the asado is far more than just a simple barbecue. It’s a custom dating back to a time when wild cattle roamed the plains of La Pampa, in central Argentina. Back then, gauchos lived entirely off the land, eating the tender meat of this wild cattle, which they slow-roasted over an open flame.
The CasusGrill is an Instant Biodegradable Grill from The Grommet is perfect for a summer picnic. The cardboard frame, bamboo grill grates, and lava stone lining quickly assemble and heat up in about five minutes and stay hot for around an hour. When you’re done cooking, you can toss the CasusGrill into a campfire or in a trash bin knowing it will naturally decompose. With its lightweight and user-friendly design, CasusGrill is sure to make your cookout a huge success.
NOMAD Grill & Smoker - A premium-quality charcoal barbecue grill & smoker with unparalleled portability. Now with twice the ventilation, this 28-pound carrying case houses two heavy-duty, diecast cookboxes and delivers up to 425 square inches of grilling space. NOMAD packs a punch in the durability department with interior cast aluminum construction.
