Aspen's Hotel Jerome Re-opens After Renovations

Aspen's Hotel Jerome Re-opens After Renovations
“The re-envisioned Hotel Jerome is a perfect balance of preservation and luxury; while its beloved character and rich architectural details are intact, the interiors are now richer than they ever were,” said Tony DiLucia, general manager of Hotel Jerome, an Auberge Resort. “We’re thrilled to be back in action -- and we know that those who loved the Jerome before will be pleased with what we've done here."

Interior designer Todd-Avery Lenahan of TAL-Studio, in Las Vegas, along with Aspen-based architects Rowland + Broughton, oversaw the project and preserved many of the original finishes, including the Indian rug-patterned encaustic tile work floor, balustrades and iconic pieces such as the legendary Chippendale chinoiserie bar in the famed J-Bar. Punctuating the historic furnishings is a mix of pieces from different eras and contemporary artwork.

“The new Jerome honors the past but is squarely living in the present,” said Lenahan. “We’ve added a lot of paragraphs to the story that is Hotel Jerome. Guests will enjoy a rich, layered experience.”

The centerpiece for Hotel Jerome’s expansive renovation is Prospect, an upscale American bistro. The newest introduction to Aspen's renowned culinary scene, Prospect joins Auberge Resorts’ roster of award-winning culinary destinations such as Auberge du Soleil and Solbar, both in Napa Valley. A nod to the town's rich mining history, the 65-seat Prospect will offer hearty and diverse American dishes that are meant to be shared. Executive Chef Rob Zack will include on his menu several classic Jerome dishes using contemporary techniques; Zack's own family recipes also will have a place on the menu. Complementing the cuisine will be a varied wine program, a tribute to Auberge Resorts’ Napa Valley heritage.

New for Hotel Jerome is the lobby’s Living Room concept, a space designed for après ski, serving American tapas and small desserts, courtesy of Pastry Chef Aleece Gallagher, a local favorite. J-Bar, the rustic-casual restaurant and bar adjacent to the hotel lobby, received a light treatment in both menu and design as the local Aspen community reveres it as an institution. Zack brings back the menu favorites, such as the Jerome Burger and truffled gravy fries.

“Hotel Jerome has always been a social hub for Aspen, as well as a distinctive American icon. We kept that in mind throughout the renovation process, careful to capture the historic essence all the while ensuring that its identity as ‘the heart of Aspen’ is accurate for another 100 years,” said Eric Calderon, chief operating officer, Auberge Resorts.

Hotel Jerome's 93 guest rooms boast rich upgrades, from multi-stepped moldings, enhanced lighting and cashmere curtains to redressing the bathrooms. Clever touches, like a mini bar designed as a leather campaign chest and the burnished-leather bed frames, are the standard in every room. Custom wall coverings and bespoke furniture, such as leather writing tables, will enhance the grandeur of the hotel's already spacious guest rooms, which offer views of Ajax Mountain.

The newest addition to Auberge Resorts’ collection of award-winning spas is the Auberge Spa at Hotel Jerome. Skin and body care partners include Intraceuticals, Tara Spa Therapy, 04M, and Marie Veronique Organics' new Pacific line, which is offered exclusively at the Auberge Spa at Hotel Jerome. The hotel also has an exclusive partnership with the Aspen Club, a 77,000-square-foot club with highly advanced fitness programming and internationally recognized Sports Medicine Institute.

About: Hotel Jerome