Necker Island, Sir Richard Branson's destination in the British Virgin Islands (B.V.I.), will host a Celebration Week in February to coincide with the second annual B.V.I. Kite Jam supported by Branson and sponsored by the B.V.I. Tourist Board.
The five elements of Chinese philosophy are the basis on a new series of menus at Siddharta Café in Buddha Bar Hotel Prague. Taking in consideration the contemporary style of life, the five elements menu brings an alternative to the doctrinal way of alimentation.
Hotel Lucia, winner of Travel + Leisure's Top 500 Hotels 2010 worldwide, was selected for three Best of Citysearch Awards in Portland, Oregon, this year.
Iguazu Grand Resort, Spa & Casino, a member of the Leading Hotels of the World and the only full-service luxury resort on the Argentine side of the stunning Iguazu Falls, is now offering travelers an exclusive savings on stays of three nights or longer, through September 30, 2010.
Grand Velas Resort Riviera Nayarit will host top-rated Chefs from Paris' Le Cordon Bleu to serve special menus at no additional cost as part of the resort-goers' all-inclusive rate, as well as cooking classes for guests and locals alike.
InterContinental Montelucia Resort & Spa today announced the "Summer ROQ Concert" series launching on May 21, 2010, showcasing live music from the Valley of the Sun's most popular cover bands at the resort's brand new pool-side restaurant ROQ (pronounced rock), an Outdoor American Bistro.
Jade Mountain and Anse Chastanet in St. Lucia announce their summer promotion. The trade winds are in the travelers favor, not only with the savings on the ground, but also in the air.
Every year, Conde Nast Traveler surveys thousands of hotels, checks into all the best new places and elevates the cream of the new crop to its prestigious Hot List.
Royal Phuket Marina (RPM) is one of Asia's most sought after yachting and lifestyle destinations, attracting royal visitors and a host of international celebrities, we reveal here just 10 reasons why the RPM scene has to be seen.
Capturing the cosmopolitan ethos of Los Angeles, Culina is a chic destination restaurant where sophisticated cuisine and frivolity join hands. Culina derived from the Latin word for 'kitchen' showcases the intersection of traditional and modern Italian cuisine with a menu guided by exceptional ingredients.
The Inn at Perry Cabin announced that Offshore Sailing School has returned, offering a variety of sailing course options ranging from a brief two-hour instruction to five day courses for its guests.
Costa Rica's Tabacon Grand Spa Thermal Resort Celebrates 2010 Condé Nast Johansens and Luxist Honors by announcing Yin And Yang Spa Packages that focus on Wellness, Relaxation, Thermal Springs, Ayurveda and Tandoor Cuisine.
Luxury Travel Magazine interviews Mr. Frank Beck, General Manager of The St. Regis Bali Resort. The hotel was the first St. Regis resort to open in the Asia Pacific region and was named one of the world's best new hotels in 2008 by Forbes, Travel + Leisure, and Conde Nast Traveler.
The Hotel Plaza Athenee, New York, a member of The Leading Hotels of the World renowned for its sophisticated elegance and impeccable service, announced the opening of The Plaza Athénée Spa.
At Kona Village, guests appreciate unplugged experiential vacations on 82 oceanfront acres at Kahuwai Bay on Hawaii's Big Island. Unpretentious individual thatched-roof bungalows are nestled around lush lagoons and pristine white and black sand beaches.
