Membership of the Club has been closed since May 2015, however the membership list is now being re-opened and the Club is accepting new applications.
The Club's CEO & Founder, Grant Ashton, made the move from Hedge Funds to hospitality determined to change the way wine lovers are served in London. ‘7 years ago I scribbled the idea of a fine wine bar on the back of a napkin. I am overwhelmed with the success of 67 Pall Mall, and confident that this is one of many exciting developments in the months to come.'
Born from a passion for fine wine and a frustration at the egregious mark-ups on the capital's wine lists, 67 Pall Mall's mission is to make the world's finest wines accessible to its Members at sensible prices. The Club offers over 500 wines by the glass using Coravin's revolutionary wine access system, as well as an extensive list by the bottle from all corners of the world. The Club's wine list is expertly curated by 67 Pall Mall's Master Sommelier, Ronan Sayburn MS.
The new floor will feature a bar which will expand upon the already extensive wine by the glass offering, complemented by a menu crafted by the Club's highly regarded Head Chef, Marcus Verberne. The interior design will expand upon the grandeur of the ground floor Members' lounge by creating ‘nooks' and ‘corners' for Members to relax in. This will create additional seating which will double the usable capacity of the existing Club.
New Members will be offered an ‘off peak' membership which will allow them access to the Club from Friday thru Monday inclusive. When the first floor opens in summer 2017, off peak Members will convert to full membership.
Prospective members are asked to visit www.67PallMall.co.uk for more information.