As the city pulses with the energy of New York Fashion Week from February 6 – 11, Jacques Bar and Majorelle at The Lowell Hotel are rolling out the red carpet with a runway-worthy cocktail collection, meticulously crafted to pay homage to fashion’s most legendary designers. Where haute couture meets high mixology, this exclusive menu channels the essence of the world's most celebrated style icons, translating their signature aesthetics into sophisticated sips. Each libation is a tribute to the artistry and timeless elegance of designers who have shaped the fashion world— from Coco Chanel, who famously declared, “I only drink champagne on two occasions, when I am in love, and when I am not” to Valentino Garavan, who once noted, “ I love beauty - it’s not my fault.” Guests can expect to enjoy the following:
For those seeking a non-alcoholic alternative can opt for Lily of the Valley Afternoon Tea in collaboration with Dior Maison. The special experience offers an exquisite assortment of sweets and savories from the celebrated Majorelle team featured on the Lily of the Valley tableware collection. The Lily of the Valley Tea draws inspiration from the very flower embedded in its name. Highly regarded as one of Christian Dior’s favorite blooms, it is celebrated as a token of good luck meant to be shared. Patrons will delight in pillowy-soft scones with Devonshire Cream and house made mixed berry and clementine marmalades, as well as seasonal English tea sandwiches including chicken curry and lobster roll delights.
In between the excitement of each show, there’s truly no better retreat than The Lowell —a haven in the city to unwind, recharge, and set the tone for an unforgettable New York Fashion Week.
Rates at The Lowell start from $885 per night. For more please visit: www.lowellhotel.com
