The Tschuggen Collection is elevating its culinary offerings for the summer season, presenting a diverse array of sunny experiences across its luxurious properties. Guests can anticipate everything from classic Spanish tapas and authentic lakeside Ticinese feasts to lively entertainment complemented by panoramic mountain views.
Hotel Eden Roc, (pictured) perched on the shores of Lake Maggiore in Ascona, offers guests a true taste of Ticino with its 'Serata Ticinese' dining experience. Reminiscent of the region's hidden 'grotti'—traditional Ticino eateries—an authentic atmosphere unfolds every Tuesday evening until September 16 under the lush, vine-covered pergola of the Garden of Eden. Guests can savor a 4-course menu of Ticinese specialties, all while soaking in the warm hospitality, mild summer air, and direct lakeside views.
The Tschuggen Grand Hotel, set at an altitude of over 5,900 feet in the Alpine region of Switzerland, transforms its typically laid-back restaurant, La Collina, translating to ‘hill’ in Romansh, into an exclusive Spanish dining experience. Available Thursday through Saturday until September 8, this experience showcases the executive chef's innovative fusion of traditional Spanish recipes and the finest Swiss ingredients. Guests can indulge in reimagined tapas featuring exquisite flavors on the restaurant terrace set against the stunning mountain backdrop.
At The Valsana Hotel, nestled between Arosa's charming village and serene forest, Friday nights come alive with dancing on Twist Terrace, the prime sun spot in Arosa. The property has introduced "Funky Fridays," taking place every Friday until August 22. After enjoying a few starters or sharing plates paired with various wines, guests and locals alike can groove to funky beats and engage in inspiring conversations amidst the scenic mountain panorama. Special cocktails and delicious bites will also be offered throughout the summer night.
