La Mamounia announces an exciting new chapter for its Italian restaurant, set to debut on September 1, 2025, under the signature of renowned Chef Simone Zanoni.
With an exceptional career and a reputation for culinary excellence, Simone Zanoni has emerged as one of the most innovative figures in contemporary Italian gastronomy. As the head chef of the Michelin-starred Le George in Paris, he masterfully blends authenticity and sophistication, seamlessly intertwining tradition with modernity—perfectly aligned with La Mamounia’s values.
In a reimagined setting, La Mamounia’s Italian restaurant will embrace the vibrant flavors of southern Italy, offering a menu of refined yet comforting classics.
Through this collaboration, La Mamounia reaffirms its commitment to delivering an elevated and exclusive dining experience, where the bold artistry of Italian cuisine meets the timeless elegance of Moroccan refinement.
Opened in 1923, La Mamounia boasts 135 stylish guest rooms; 71 suites, including seven signature suites; and three riads, each with three bedrooms, Moroccan salons, and a private terrace complete with an ozone swimming pool. The legendary hotel, described as ‘the most lovely spot in the whole world’ by Winston Churchill, hosts the “who’s who” of international royalty, politicians, celebrities, and the jet set and is globally regarded as one of the most notable and desirable hotels in the world. Since its opening, La Mamounia has been symbolic of traditional Moroccan hospitality and a classic example of the great age of grand hotels.
More information about La Mamounia available here.
