Mother's Day Brunch and More at Hotel Valley Ho in Scottsdale

  • April 4, 2016
Mother's Day Brunch and More at Hotel Valley Ho in Scottsdale
The Valley Ho Mother's Day Buffet is in SoHo Ballroom from 10 a.m. to 2 p.m., featuring an array of salads, fresh fruit, omelets made to order, a carving station with turkey and ham, and desserts worth saving room for. The price is $69 per person, plus tax, gratuity, and alcohol; or $19 for children 12 and under. ZuZu is serving brunch from 6 a.m. to 3 p.m. Dine inside or on the shaded patio, with live music from 10 a.m. to 2 p.m. and the famous Bloody Mary + Mimosa Bar from 9 a.m. to 3 p.m. Enjoy favorites off the seasonal brunch menu or the Smoked Salmon Benedict special with organic spinach, poached eggs and dill caper hollandaise. You can also stop by ZuZu for dinner between 3 p.m. and 10 p.m., featuring the seasonal menu along with several specials including Sweet Local Corn Soup, Cod with Lump Crab and Farro, and White Chocolate Banana Cream Pie.

Treat mom to a 90-minute Mother's Little Helper Facial at VH Spa for $99 (plus 20% service charge based on original price of $185). Enhanced with a masque selected for her skin type, this treatment will bring out a natural shine while counteracting the effects of aging. The Spring Again Aromatherapy Massage is perfect for moms who need to de-stress. This 90-minute, fully customized treatment features delightful notes of spring courtesy of Lotus Wei and is $99 (plus 20% service charge based on original price of $195). Both specials are available from May 1st to May 8th and include a glass of wine or bubbly. Access to the hotel's two relaxing pools is included with the purchase of a spa treatment of 60 minutes or longer.

Reservations for dinner, spa treatments and suites can be made at 480.376.2600 or www.HotelValleyHo.com. Brunch reservations are available by phone.