Rosewood London unveils The Chalet at Rosewood London, an immersive alpine-inspired terrace experience running from 25 November 2025 through February 2026. This winter’s terrace activation marks an exciting new collaboration with Goldbergh, the Amsterdam-based luxury ski brand and The Singleton Single Malt Scotch Whisky, transforming the hotel’s iconic courtyard into a sophisticated mountain retreat in the heart of London. The partnership brings together Rosewood London’s renowned approach to experiential hospitality with Goldbergh’s elevated take on alpine lifestyle, creating an unexpected urban escape that captures the glamour and warmth of a contemporary ski chalet.
AN ALPINE SANCTUARY IN THE CITY
The Chalet reimagines Rosewood London’s terrace with modern alpine sophistication, brought to life through an exclusive partnership with Goldbergh. Since its inception, Goldbergh has redefined ski culture by merging high-performance materials with bold, feminine design, creating statement pieces that translate effortlessly from slopes to social settings. The space features carefully curated wooden elements and a warm, neutral palette complemented by Goldbergh’s signature gold accents, perfectly suited to the festive season. Luxury blankets and custom cushions carry Goldbergh’s distinctive aesthetic throughout, while thoughtfully designed décor create an atmosphere of cozy elegance.
Rosewood London’s terrace team will don pieces from the Goldbergh Gold Exclusive collection, embodying the brand’s vision of contemporary alpine style throughout the guest experience.
The timing of The Chalet creates a compelling connection to Rosewood’s expanding alpine presence. With Rosewood Courchevel Le Jardin Alpin opening December 19th, 2025, the London activation serves as an urban introduction to the brand’s alpine hospitality, while Goldbergh, stocked in Rosewood Courchevel’s ski boutique, provides the thread connecting both properties. This cross-property collaboration offers guests a taste of alpine luxury whether they’re in London or the French Alps.
CRAFTED COCKTAILS AND MOUNTAIN-INSPIRED MENUS
The Singleton Single Malt Scotch Whisky brings refined whisky expertise to The Chalet through a carefully crafted cocktail program. Using a signature slow distillation process over 72 hours, The Singleton embodies the philosophy of slowing down to savour a single moment – an ethos reflected in The Chalet experience, inviting guests to pause and savour something exceptional this festive season. Signature serves include "I Shine Not Burn" - a sophisticated blend of Singleton 18-year with Oloroso, Madeira, Marsala, Port, Vermouth, and Smoked Moss that captures the warmth of fireside gatherings; "Jock's Well Hot Toddy" featuring Singleton 12-year with beurre noisette, chamomile, heather honey, and shortbread for comforting indulgence; and "The Siren's Song" combining Singleton 12-year with chestnut, citrus, maple, bitters, pine, and fudge for a rich, complex winter serve.
For whisky connoisseurs, The Chalet offers an exclusive Singleton 21-year serve ritual – a rare opportunity to experience this exceptional, harder-to-find expression.
The menu embraces the hearty, convivial spirit of alpine dining with contemporary refinement. Guests can begin with French Onion Soup crowned with toasted baguette and melted Gruyère cheese, or indulge in Baked Camembert with confit garlic, walnut, honey, and thyme for a luxurious sharing moment. Wine Braised Short Ribs showcase slow-cooked elegance atop caramelised celeriac purée with smoked beetroot relish, while Tartiflette - a Charlotte potato gratin with Reblochon cheese and smoked bacon - brings authentic Savoyard tradition to the table.
For the finale, the Chestnut Mont Blanc provides a sweetly sophisticated conclusion to the mountain-inspired journey. Each element has been designed to evoke the warmth and conviviality of après-ski culture while maintaining Rosewood London's commitment to exceptional quality and seasonal ingredients.
The Chalet at Rosewood London opens November 25, 2025, and runs through February 2026 at Rosewood London, 252 High Holborn, London WC1V 7EN, from 12:00pm – 10:00pm, Monday to Sunday. For reservations, please visit https://www.rosewoodhotels.com/en/london/dining/the-chalet
