At the Cowgirl Spring Roundup, a three-day weekend event held April 27–30, 2017, at The Resort at Paws Up, 50 guests will tackle self-improvement workshops and hone their equestrian skills under the tutelage of Cowgirl Hall of Fame Honorees. This year’s honorees include Sandy Collier, a champion rider, author, trainer and equestrian competition judge; Deborah Fellows, a sculptor and former barrel racer; Patricia E. Kelly, the founder and CEO of Ebony Horsewomen and the award-winning ranch-life photographer Barbara Van Cleve.
The four legendary cowgirls honored by the National Cowgirl Museum and Hall of Fame in Fort Worth, Texas, will host the roundup. They’ll immerse you in the ways of the West with educational workshops, trail rides, photography clinics and nightly campfire gatherings. As featured on CBS This Morning, the roundup is an all-inclusive weekend package priced at $1,899 per person. The package includes luxury home accommodations, all meals, airport transfers, pristine mountain trail rides and close-up conversation with the honorees. The event is limited to the first 50 women, ages 12 and older, who register.
What You’ll Wrangle
Paws Up is a 37,000-acre ranch that features more than 100 miles of trails and 10 miles of private access to the legendary Blackfoot River. During the weekend, roundup participants can herd cattle across the land Lewis & Clark explored on an authentic cattle drive, sharpen shooting skills at a professional sporting clays course or opt for a myriad of additional wilderness adventures.
Where You’ll Hang Your Hat
Paws Up offers a selection of luxury homes, each impeccably appointed in an unrivaled tapestry of rustic elegance. The homes blend Western-chic decor with plentiful amenities, including kitchens, hot tubs, personal transportation, flat-screen televisions, complimentary Wi-Fi, laundry and more.
What Grub You’ll Rustle
Drawing from the agricultural wealth of Montana and the West, The Resort’s Executive Chef Ben Jones creates refined rustic ranch cuisine. The offerings articulately blend the most sophisticated culinary techniques with the freshest meats, produce and ingredients available.
For reservations, call 877-588-6783. The Resort at Paws Up is also on Facebook and Twitter (@Paws_Up) and Instagram (@TheResortatPawsUp).
For more news from the National Cowgirl Museum and Hall of Fame, visit www.cowgirl.net