Following the recent renovation of Explorer’s Tales, Sofitel Angkor has implemented a new unique concept: the First Champagne Bar in Cambodia. With over 100 references of Champagne and cocktails creation, it offers an unmatched Champagne experience in an intimate atmosphere that comes with professional service.
This supreme Champagne Degustation would not be complete without Sofitel’s new creation: the Champagne High Tea. There is nowhere better to enjoy a leisurely High Tea than the Explorer’s Tales – Champagne Bar. Indulge with the best Champagne High Tea Experience in Siem Reap with a 2-hour free flow of Jacques Picard Champagne served with a selection of Asian or Western gastronomic delights.
To enjoy a memorable moment during the afternoon, Chef Eric Berrigaud and Chef Kimsen Phav crafted a unique and scrumptious High Tea menu highlighting both Western and Asian flavors thanks to local and premium ingredients.
From Cambodian Waffle with Pineapple and Vanilla from Kulen Mountain to Banana Flower Salad, indulge with Cambodian specialties prepared by Khmer Chef Kimsen Phav.
For those willing to discover Western Cuisine and more particularly French Gastronomy, French Chef Eric Berrigaud created an invitation to voyage with Truffle Egg Mayonnaise, Chocolate Mousse with Beans from Mondulkiri, Passion Fruit Crème Brulée and more.
From now on, this unparalleled Champagne degustation will become Siem Reap’s favorite address. Spend the perfect sparkling afternoon with friends and celebrate the essence of “Joie de Vivre’” in a confidential atmosphere, or create remarkable business meetings for your partners and clients.
For those who do not drink, a selection of fine teas is also available. Whether you’re a full-on Champagne aficionado, a fan of anything “high tea,” or still stumped for thoughtful gift ideas for, this new Champagne High Tea is a must-try.
Served daily from 3pm to 5pm - $59++ per person