Sofitel New York's Mother's Day Package and Brunch Lavishes Mom With Luxury

  • April 30, 2014
Sofitel New York's Mother's Day Package and Brunch Lavishes Mom With Luxury
Available for stays from Friday, May 9 through Sunday, May 11 only, the Fête des Mères Package includes:

• Two nights’ accommodations for four in a luxury suite
• Mother’s Day Brunch for four at the hotel’s signature restaurant, Gaby Brasserie Française
• A bouquet of fresh flowers
• Two flutes of Champagne
• An assortment of delectable macarons
• An Hermès Eau d’Orange Verte gift set
• Priced at $799 based on four guests (inclusive of taxes and fees, exclusive of gratuities)

Gaby’s delightful Mother’s Day Brunch will also be available separately on Sunday, May 11 from 9 a.m. to 3 p.m., offering a menu of classic brunch favorites with a French twist, designed by Executive Chef Sylvain Harribey.

Chef Harribey is also preparing a special Mother’s Day Plate featuring a Nutella and banana crêpe with whipped cream; poached egg on spinach with Portobello mushroom, hollandaise sauce and truffle oil; smoked Atlantic salmon with mixed greens and citrus vinaigrette; and a croustillant topped with caramel and white chocolate mousse. Served with a Mimosa, the Mother’s Day plate is $39, exclusive of tax and gratuity.

In the French tradition, the lady of honor will be served a small cake with a flower accent, compliments of Gaby.

For reservations or more information, visit www.sofitel.com or call (212) 354-8844. Offer is based on availability. Certain terms and conditions may apply.