The St. Regis Atlanta Celebrates National Bourbon Heritage Month

  • September 9, 2015
The St. Regis Atlanta Celebrates National Bourbon Heritage Month
The St. Regis Atlanta's Beverage Manager David Mason reimagines this classic Southern spirit with touches of elegance and sweetness. The Peaches & Bourbon cocktail is comprised of Maker's Mark and enhanced by the addition of the St Regis Atlanta's fresh-squeezed lemonade and Local Georgia Peach Cider, making this simple cocktail ideal for commemorating National Bourbon Heritage Month.

Peaches & Bourbon recipe:

1 1/2oz Maker's Mark
2oz Fresh squeezed Lemonade
2oz Local Georgia Peach Cider
Mix all ingredients in a collins glass filled with ice, garnish with lemon wheel or slice if peach and enjoy.

Visit website: www.stregisatlanta.com

textPeaches & Bourbon cocktail. Photo credit: Jimmy Johnston