Capturing the cosmopolitan ethos of Los Angeles, Culina is a chic destination restaurant where sophisticated cuisine and frivolity join hands. Culina derived from the Latin word for 'kitchen' showcases the intersection of traditional and modern Italian cuisine with a menu guided by exceptional ingredients.
The Inn at Perry Cabin announced that Offshore Sailing School has returned, offering a variety of sailing course options ranging from a brief two-hour instruction to five day courses for its guests.
Costa Rica's Tabacon Grand Spa Thermal Resort Celebrates 2010 Condé Nast Johansens and Luxist Honors by announcing Yin And Yang Spa Packages that focus on Wellness, Relaxation, Thermal Springs, Ayurveda and Tandoor Cuisine.
Luxury Travel Magazine interviews Mr. Frank Beck, General Manager of The St. Regis Bali Resort. The hotel was the first St. Regis resort to open in the Asia Pacific region and was named one of the world's best new hotels in 2008 by Forbes, Travel + Leisure, and Conde Nast Traveler.
The Hotel Plaza Athenee, New York, a member of The Leading Hotels of the World renowned for its sophisticated elegance and impeccable service, announced the opening of The Plaza Athénée Spa.
At Kona Village, guests appreciate unplugged experiential vacations on 82 oceanfront acres at Kahuwai Bay on Hawaii's Big Island. Unpretentious individual thatched-roof bungalows are nestled around lush lagoons and pristine white and black sand beaches.
On Italy's Isle of Capri, the Hotel Caesar Augustus reopened for the 2010 season. Set on a cliff above the Bay of Naples, the Relais & Chateaux property features 55 guest rooms, an infinity pool, local cuisine at The Lucullo Terrace restaurant and views of Mount Vesuvius, Sorrento and Ischia.
Luxury Travel Magazine interviews Baroness Monica von Neumann, the businesswoman, tastemaker and former Dior and Yves St. Laurent model who is known within the most elite circles of society as an authority on everything "luxury" from dining to decorating, travel to hosting, jewels to sports cars. One part Martha Stewart and another part Wendy Williams, this aristocrat-turned-lifestyle expert doles out advice with the utmost elegance and just a touch of Detroit soul.
San Francisco-based designers Candra Scott and Anderson have created a luxurious marriage of urban luxury meets California relaxed elegance, modern sophistication and a transitional mix of styles combine with Wine Country sophistication to create handsome accommodations of timeless elegance.
Mead Brown Villa Rentals announced today that daily housekeeping and complimentary chef service will be included in all villa stays through September 2010.
Allan Zeman's Andara Resort and Villas Phuket has been named to the coveted Conde Nast Traveler Hot List for 2010, published in the May issue of the Magazine.
In preparation for its May 1st reopening, Triple Creek Ranch, the acclaimed Montana Relais & Chateaux resort, has put the finishing touches on a thoughtfully conceived makeover that demonstrates its affinity for the art and culture of the American West.
In a concrete jungle such as Hong Kong, Michelin star gastronomic restaurant CÉPAGE now boasts one of the city's only alfresco wine bars – an elegant rooftop garden oasis – 'barcépage' – perfect for open-air cocktails and corporate entertaining with commanding views over Admiralty and Wanchai.
JW Marriott Starr Pass Resort & Spa continues to make its mark as one of the leading resort properties in the world. In the April edition of Condé Nast Traveler, Starr Pass' Hashani Spa was named one of America’s best resort spas, ranking 34 out of 99.
There were almost 11,000 visitors who attended the 4th Antibes Yacht Show from April 8th through until the 11th. The Show marks a second wind in the yachting industry; the economy seems to be getting back on track after the crisis.
