On 22 August 2016, Hotel Café Royal will launch ten new cocktails in collaboration with Parfums Givenchy, celebrating L'Atelier de Givenchy fine fragrances and, in particular the latest perfume in the collection, Iris Harmonique.
No trip to Las Vegas is complete without an incredible view of the strip, and Chateau Nightclub & Rooftop offers just that, while overlooking the famed Fountains at Bellagio.
The Adolphus Hotel has launched The Pool Adolphus, the latest addition to the hotel's continuing evolution.
Loews Hotels is raising Olympic fever by inviting guests and locals alike to celebrate the Rio 2016 Olympics by serving up distinctly crafted Caipirinha cocktails.
This past 4th of July weekend, the AAA Five Diamond Ponte Vedra Inn & Club in north Florida debuted its latest oceanfront amenity, the Infusion Cart.
This Fourth of July weekend, Ocean Edge Resort & Golf Club debuted a new beach bar, showcasing undisturbed views of Cape Cod Bay and a new menu of regionally-inspired cocktails.
For the second year, Marriott Marquis Washington, DC has opened its outdoor bar, The Patio at The Dignitary, on the corner of 9th Street NW and Massachusetts Ave. NW in downtown Washington, DC.
From personal bartenders and “Rummeliers” to “whisper word” pop-up bars and historic speakeasies, hotel bar programs are updated and are redefining the “typical” hotel lobby bar of the past.
Barrel & Bushel, a barrel-forward, contemporary American-style restaurant in Tysons Corner, will host the first Barrel & Bushel Virginia Craft Beer Festival, July 16, 12-7pm; and July 17, 12-5pm.
On Saturday, June 11th, Green Bar Botanicals & Tonics at Hotel Café Royal will launch a new summer collection of gin cocktails, perfectly timed with celebrations of World Gin Day 2016.
Imagine sampling some of the world's finest Scotch Whiskies with the opportunity to purchase rare blends available nowhere else.
Shangri-La Hotel, Paris announced today the launch of “Suit(e)-up Lounge” ephemeral evenings in its emblematic Shangri-La Suite.
The Blackberry Farm Brewery won gold on May 6 at the World Beer Cup 2016 for its Classic Saison in the French and Belgian-Style Saison category. Held every two years, the World Beer Cup is often referred to as “The Olympics of Beer Competitions.”
The nightly Guacamologist Experience at The Ritz-Carlton, Dallas is taking on a new dimension this week, thanks to the planned unveiling of a one-of-a-kind Tequila Vault on Friday, May 13.
Hotels bars are creating their own in-house, custom spirits in partnership with top, local distillers.
