Mandarin Oriental, Paris is delighted to announce new culinary delights are available in its courtyard garden to celebrate the coming of spring. One of the city's most charming, green oases for cocktails and dining-out, the garden is now open daily from 7am – 2am.
After Dubai, Taipei and Beijing, Yannick Alléno has brought his STAY (Simple Table Alléno Yannick) restaurant concept to the heart of Paris, with the newly-opened STAY Paris at the Hotel Sofitel Le Faubourg in the city's chic fashion district.
It's time to raise your glasses in celebration of spring's arrival and bid adieu to winter! Table Six, the restaurant at Kemble Inn, located in the heart of the Berkshires, is once again teaming up with NeJaime's Wine Cellar to present a four-course gourmet dinner on March 21, 2015 at 6:30pm.
Rome's renowned Hotel Hassler Roma has announced a new "Flavors of a Journey" culinary package highlighting the innovative cuisine of Chef Francesco Apreda from the hotel's Michelin-starred Imàgo restaurant.
Mandarin Oriental, New York is delighted to welcome Three-Star Michelin Basque Spanish Chef Eneko Atxa to Restaurant Asiate for an exclusive, three-night Eneko Axta at Restaurant Asiate culinary pop-up showcasing his creative cuisine in New York City for the first time from February 18 to 20, 2015.