Don't Miss Santorini's Hottest New Gastronomy Experience

Don't Miss Santorini's Hottest New Gastronomy Experience

Kivotos Santorini welcomes new Chef Dimitris Katrivesis to its signature restaurant MAVRO, debuting a sensory dining experience unlike anything the island has seen before!

Palace Hotel Tokyo Debuts New Culinary Team at Michelin-Starred Esterre

Palace Hotel Tokyo Debuts New Culinary Team at Michelin-Starred Esterre

As international travelers flock to Japan following its re-opening, Michelin-starred Esterre continues to refine its culinary appeal in the star-studded Michelin capital of the world with the appointments of Kei Kojima as chef de cuisine and Normand Jubin as chef pâtissier.

Cap D'Antibes Classic Meeting Spot Introduces a New Place to Gather

Cap D'Antibes Classic Meeting Spot Introduces a New Place to Gather

Since 1931, the Hotel Juana has been a gathering spot for writers, artists, musicians, and all manner of lovers of life.

Princess Cruises Unveils 'The Catch by Rudi' New Signature Seafood Restaurant

Princess Cruises Unveils 'The Catch by Rudi' New Signature Seafood Restaurant

Debuting on Enchanted Princess as she emerges from dry dock on April 15 and coming soon to three more of the line's newest ships, The Catch by Rudi is the first Princess restaurant primarily devoted to seafood.

Sofitel Legend Casco Viejo Introduces Five Unique Dining Venues in Panama City

Sofitel Legend Casco Viejo Introduces Five Unique Dining Venues in Panama City

As one of the most anticipated hotel openings of 2023, the exclusive Sofitel Legend Casco Viejo Panama is making a name for itself in Panama City’s ever-evolving and exciting culinary scene.

The Belvedere: An Escape to the French Countryside in the Heart of Los Angeles

The Belvedere: An Escape to the French Countryside in the Heart of Los Angeles

Beloved by the in-the-know locals as a charming dining destination in the heart of Beverly Hills, The Peninsula Beverly Hills’ signature European Brasserie, The Belvedere, blends sophistication and charm where Executive Chef Ralf Schlegel offers guest’s an escape to the French Countryside.

Oscar Lucien Ono presents Romi restaurant at Tropical Hotel in St Barth

Oscar Lucien Ono presents Romi restaurant at Tropical Hotel in St Barth

Oscar Lucien Ono, founder of Maison Numéro 20, presents Romi, the restaurant in the heart of the 5* Tropical Hotel in St Barth 

Rome's Hotel Eden announces Paolino Capri restaurant on its Iconic Rooftop

Rome's Hotel Eden announces Paolino Capri restaurant on its Iconic Rooftop

Hotel Eden, a five-star luxury hotel part of Dorchester Collection, announces the arrival of Paolino Capri restaurant on its iconic rooftop – Il Giardino Ristorante – with its spectacular view of Rome.

Experience the world-class culinary offerings at these resorts celebrating the zero-kilometer food trend

Experience the world-class culinary offerings at these resorts celebrating the zero-kilometer food trend

Travelers continue to seek sustainability-minded destinations that are as committed to world-class hospitality as they are to climate-conscious practices.

Four Seasons Embarcadero Opens Orafo with Chef Gunnar Planter

Four Seasons Embarcadero Opens Orafo with Chef Gunnar Planter

Orafo, a California-Italian inspired restaurant paying homage to Italy’s regional specialties from Chef Gunnar Planter, opened February 27th at Four Seasons Hotel San Francisco at Embarcadero, the newly renovated, sky-high urban luxury retreat in San Francisco’s Financial District.

Hotels and Resorts Across Asia with Their Own Farms

Hotels and Resorts Across Asia with Their Own Farms

As more and more hotels and resorts strive for sustainability and self-sufficiency, we’ve put together a round-up of properties that have embraced the “farm to table” movement by establishing their own farms and gardens.

Nobu and QUI Tequila Launch Nobu Rare 2008 Reserve

Nobu and QUI Tequila Launch Nobu Rare 2008 Reserve

Nobu Restaurant Group announces a collaboration with QUI Tequila, producing a limited-edition, small batch aged tequila that has passed the taste test of world-renowned Chef Nobu Matsuhisa.

World-Renowned Chef José Andrés Opens Debut Dubai Restaurant Jaleo at Atlantis The Royal

World-Renowned Chef José Andrés Opens Debut Dubai Restaurant Jaleo at Atlantis The Royal

Located in the heart of the world’s most ultra-luxury resort, Jaleo brings alive the spirit and flavours of modern-day Spain through an impressive assortment of tapas, paellas, and Spanish beverages, all within a festive, casual atmosphere.

Experience the French Alps in New England at Ocean House’s Winter Gondola Village

Experience the French Alps in New England at Ocean House’s Winter Gondola Village

The Gondola Village at Ocean House, located on the scenic Atlantic coast in Watch Hill, Rhode Island, is a luxuriously cozy private dining venue which transports guests to the French Alps.

8 Hotel Restaurants in Makkah You Should Try at Least Once

8 Hotel Restaurants in Makkah You Should Try at Least Once

Most hotel restaurants are considered the cream of the crop; they are often co-owned or managed by famous chefs, and have well-thought-out, interesting menus and dishes that feature the finest ingredients.